Take your meals to the next level with the Mountain House Pork Sausage. This #10 Can serves up 6 cans of pre-seasoned pork sausage crumbles for effortless prep, perfect for both everyday meals and emergency preparedness. With a mild spice blend, crushed red bell peppers and sage, this sausage adds a delicious boost of protein and flavor to every meal.
Stock up on nutrition and flavor with Mountain House Pork Sausage. Our #10 cans have the longest shelf life available in the industry, with up to 30 years* of guaranteed taste. Serve the entire can at once or use individual servings - just add hot water for a delicious and ready-to-eat meal. No access to hot water? No problem - just double the rehydration time. Enjoy easy meal planning and maximal taste with Mountain House Pork Sausage. *Taste guarantee based off proper storage in cool, dry conditions.
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Mountain House Meals
Mountain House Freeze Dried Food is a great option for those who need good to go meals or short-term emergency food storage.
The food is easy to prepare, requiring just boiling water and 10 minutes of waiting time - no additional cooking required!
It is lightweight and can easily be stored in a backpack, making it an ideal choice for camping trips or long hikes.
With its superior taste and quality, Mountain House Freeze Dried Meal provides nourishment without sacrificing flavour or texture.
All meals are high in calories and protein, making them an excellent source of energy while travelling or during times when fresh food is not available.
All products are packaged with oxygen absorbers to help maintain quality and longevity - up to 30 years!
What is the shelf life?
Mountain House claims that their freeze-dried food has a shelf life of 30 years when stored properly. However, this shelf life can be affected by various factors such as temperature, moisture, and exposure to air. In general, the cooler and drier the storage conditions, the longer the food will last.
Storage Instructions
Store in a cool, dry place,Keep away from direct sunlight , Keep away from moisture, Keep the packaging intact,Store in airtight containers. The ideal storage temperature for Mountain House food is below 75°F (24°C), so choose a location that is cool and dry, such as a pantry, basement, or closet.
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