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Mountain House Freeze-Dried Pork Sausage #10 Can – Fully Cooked, Ready-to-Eat Emergency Canned Food Supply – High-Protein Survival Meat for Camping, Hiking & Long-Term Food Storage – Made in USA

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Canned Pork Sausage #10 Can

Mountain House Freeze-Dried Pork Sausage is a delicious and flavorful addition to outdoor adventures. This pork sausage can be rehydrated efficiently by adding hot water, making it a perfect choice for breakfast burritos, scrambles, and more.

The sausage crumbles are seasoned with mild spices, crushed red bell peppers, and sage, making it a great source of protein for a quick and easy meal.

Even better, the freeze-drying process used to make this pork sausage removes the moisture from the food, allowing it to have a long shelf life of up to 30 years.

This makes it an excellent choice for long-term storage food, especially for emergency preparedness and survival rations.

Mountain House is a well-known brand that produces high-quality, emergency food supplies and survival meals. Their freeze-dried pork sausage is just one of their many products.

Benefits:

Gluten-Free
No Artificial Flavors
No Artificial Colors
Preservative-Free
30-Year Taste Guarantee
Made in USA Since 1969
Just Add Water, Ready in Minutes

Dimensions (LxWxH) ‎7.05 x 6.18 x 6.14 inches
Total Calories per can 240
Net Weight per Can 32.4 OZ (918G)
Preservation Freeze-Dried
Total Servings per can 25
Food Type Main Entrees

INGREDIENTS: Pork, Salt, Sugar, Spices, Natural Flavor

Nutrition Facts Amount/Per Serving
Servings per container 5
Serving size 1/2 cup (36g) dry meat
Calories 240
Total Fat 21g / 27%
Saturated Fat 8g / 40%
Trans Fat 0g / 0%
Cholesterol 45mg / 15%
Sodium 690mg / 30%
Carbohydrate 1g / 0%
Dietary Fiber 0g / 0%
Total Sugars 1g
Incl. Added Sugars 1g / 2%
Protein 11g / 22%
Vitamin D 1mcg / 6%
Calcium 10mg / 0%
Iron 1mg / 6%
Potassium 144mg / 20%
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Mountain House Freeze-Dried Pork Sausage #10 Can – Fully Cooked, Ready-to-Eat Emergency Canned Food Supply – High-Protein Survival Meat for Camping, Hiking & Long-Term Food Storage – Made in USA
Mountain House Freeze-Dried Pork Sausage #...
$359.99

Frequently Asked Questions

How long does the Mountain House Freeze-Dried Pork Sausage #10 can stay fresh in storage?

Mountain House freeze-dried products have a typical shelf life of 25+ years when stored in cool, dry conditions, making them ideal for long-term emergency food supplies. The exact expiration date will be printed on the can.

How many servings are in one #10 can of Mountain House Pork Sausage?

A #10 can typically contains approximately 19-20 servings of freeze-dried pork sausage, though the exact number may vary slightly by batch. One serving is generally about 1/4 cup of rehydrated sausage.

How do I prepare the Mountain House Pork Sausage for a camping trip or meal?

Simply add hot water to the freeze-dried sausage crumbles and let them rehydrate for a few minutes—no cooking required since it's fully cooked. You can use it immediately in breakfast burritos, scrambles, or other dishes.

Can I use this freeze-dried pork sausage in everyday cooking, or is it only for emergencies?

Mountain House Freeze-Dried Pork Sausage works great for both emergency preparedness and everyday use—hikers and campers love it for quick meals, and it's equally useful for busy weeknight dinners or camping trips. The mild seasoning with sage and red bell peppers makes it versatile for various recipes.

What's the best way to store an opened #10 can of Mountain House Pork Sausage?

Once opened, transfer any unused freeze-dried sausage to an airtight container or resealable bag and store it in a cool, dry place away from moisture and direct sunlight. Properly stored, it will maintain quality for several months to a year.