28 Ounces in Each Can (#2.5 cans), 1 3/4 Pounds of US Raised and Commercially Canned Pork per can, fully cooked and ready to eat! A total of 21 Pounds of Pork!
Perfect item for your Food Storage Plan, Family Preparedness and Emergency Readiness. Made by Yoder's in Ohio, an Amish family tradition for more than 40 years, this product will protect your family and yourself in times of uncertainty. This Canned Meat is non-perishable, requires no refrigeration and is ideal for camping, travel, and long-term food storage. This product may be stored for 10 years or more in airtight sealed cans.
Produced exclusively from US farm raised, USDA inspected choice cuts of meat and commercially canned in the United States under the strictest quality standards for optimal taste, quality and safety.
Also available from Yoder's: Beef Chunks, Chicken Chunks, Turkey Chunks, Hamburger, Pork Sausage, Taco Beef Filling
- 28 oz. cans
- Fully Cooked
- Low fat content
- 10+ Year non-refrigerated shelf life
- 100% US Raised and US Canned
How do they can fresh meat? In the canning process, raw meat is placed in cans, the cans are sealed, and the product is cooked in it's natural juices. Yoder's canned meats have become popular because of their convenience, low fat content, and non-refrigerated shelf-life.